“We produce inovative plant based delicacies that encourage an ecological and nutritious lifestyle”
The people
Architect & Visioner
Nikiforos Papoutsopoulos
Nikiforos grew up in Thessaloniki, listening to stories about his grandmother Irini’s and his grandfather Vangelis pastry shop. From a young age, he had a passion for exploring new sweet flavors, considering cooking a very creative activity. Now, as an architect and engineer of natural constructions, he resides in Athens and offers educational workshops.
Agronomist & Researcher Ioanna Michail
Ioanna grew up in Crete while also originating from our beloved Cyprus. Since child she was holding a passion for the plant and animal kingdom, while she loved climbing her uncles’ carob trees. She now lives in Kalamata as a doctoral candidate in agroecology and makes sure to distribute Kaharas everywhere.
The cooperative
Mikilio is a multi sector cooperative that
unites projects and people who act in a possitive way for our future on the planet.
Through Earthenfoods they provide healthy and nutritious aliments in a circular, sustainable
and ecological way.